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Savory beef and tomato casserole layered with egg noodles and creamy cheese—an easy, family-friendly baked dinner.
One-pan Tex-Mex skillet with seasoned beef, black beans, tortillas and melted cheeses for a quick family meal.
Shredded chicken in soft tortillas, topped with creamy white sauce, Monterey Jack and baked until golden.
Buttery garlic bread stuffed with savory sloppy joe filling and melted cheeses for an easy, crowd-friendly meal.
Tropical pineapple cupcakes with light, creamy pineapple-whip frosting—easy, crowd-pleasing dessert in under an hour.
Spicy-sweet firecracker meatballs with jasmine rice and crisp sautéed vegetables for a bold weeknight dinner.
Classic Swedish-style meatballs of beef and pork, pan-browned and finished in a creamy gravy. Perfect with mashed potatoes.
Juicy Greek meatballs over rice with crisp vegetables, feta, olives, and tangy tzatziki sauce.
Hearty kale tossed with summer fruits, crunchy almonds, and a bright lemon-honey vinaigrette.
Savory steak, Gorgonzola, and grilled corn over crisp greens with tangy balsamic vinaigrette.
Roasted baby potatoes topped with shredded honey BBQ chicken, melted cheddar, and fresh garnishes.
Juicy grilled chicken and charred corn over rice with a creamy lime sauce and crumbled cotija cheese.
