Snack Plates

Sweet blueberries meet crisp cucumber in a refreshing summer salsa with jalapeño and lime.

Smoky, tangy deviled eggs topped with grilled corn, Cotija cheese, and chili powder for a bold Mexican-inspired appetizer.

Golden crispy fritters packed with fresh shrimp, bean sprouts, and julienned vegetables. A beloved Filipino street food delight.

Crispy potato shells filled with bacon, cheddar, and creamy sour cream. Ideal party appetizer.

Crispy smashed potatoes topped with tangy dill pickles and creamy homemade ranch seasoning. An easy vegetarian appetizer perfect for sharing.

Crisp, gooey cheese roll ups with a Parmesan herb finish — ready in 20 minutes for snacks or parties.

Rich fudgy chocolate protein bites with oats, nut butter and dark chips — no baking required; chill to set.

Golden roll-ups stuffed with seasoned beef, pepperoni and gooey cheeses — ideal for parties, snacks or lunchboxes.

Sweet Hawaiian rolls layered with cheddar, buttered and grilled or baked until golden; yields 12 bite-sized sandwiches.